Beef

Beef movements and their affecting on its meat23 June, 2022

Movement is a significant factor affecting the tenderness and hardness of meat The parts that are subjected to a lot of movement are more tough and must be cooked by wet cooking so that they are very tender. As for the parts that have less movement, they are considered one of the most tender and soft pieces, and we should cook them on the grill or the pan to keep it tender.